First Draft

Local Craft Beer, Cider and Food made from scratch

PLEASE NOTE: We are now OPEN for limited Dine-In service, as well as orders for our rotating food menu and fresh filled craft beer (cans and growlers) TO-GO from 12pm-7pm daily. Credit Cards only. A face mask is REQUIRED when not seated in our establishment. Please practice safe social distancing. WE APPRECIATE YOUR BUSINESS during these difficult times!

Welcome to Taproom at Pike Place

Since 2018, the Taproom at Pike Place has been serving up a rotating selection of local craft beer, wine, and cider, alongside delicious food made from scratch daily.

Located in the historic and bustling Pike Place Market, our fun and lively family friendly establishment is the perfect venue to enjoy craft drinks, quality food, and great company. When weather permits, our window wall system opens completely up, exposing guests to our outdoor patio and lively 1st Avenue.

Rotating Draft List

1. Old Stove Brewing (Seattle, WA) – German Pilsner

2. Double Mountain Brewery (Hood River, OR) – Dry Cider*

3. Stoup + Old Stove (Seattle, WA) – Sportsball Lyte Lager

On Deck: Stoup + Old Stove, Deschutes Da Shootz Pils, Founders Solid Gold Lager

4. Old Stove Brewing (Seattle, WA) – Blitz-Fire Brown Ale

5. Old Stove Brewing (Seattle, WA) – Streaker Citra Pale Ale

6. Old Stove Brewing (Seattle, WA) – Belgian Blonde

7. Sierra Nevada (Chico, CA) – Porter

On Deck: Ecliptic Meridian Vanilla Stout, Iron Horse PB & Death

8. Everybody’s Brewing (White Salmon, WA) – Hoppy AF Double IPA*

On Deck: Pelican Beak Breaker, DIPA Crux Half Hitch DIPA

9. Gigantic (Portland, OR) – Shake and Shimmy IPA

On Deck: Pfriem Citrus IPA, Georgetown Lucille IPA

10. Old Stove Brewing (Seattle, WA) – Two Pronged Crown IPA

11. Bale Breaker (Yakima, WA) – Desert Bite IPA

On Deck: Loowit Gun Buster IPA, Reuben’s Mind the Gap!

12. Deschutes (Bend, OR) – Wowza Hazy Pale Ale

On Deck: Deschutes Lil Squeezy Jucy Pale, Black Raven FTS Nothing but Haze Pale

13. Wild Ride (Redmond, OR) – Cherry Lemon Sour*

On Deck: Deschutes Almond Oak Sour, Payette Aura Guava & Hibiscus Sour

14. Stoup Brewing (Seattle, WA) – American Wheat

On Deck: Snoqualmie Haystack Hef, Sierra Nevada Kellerweiss, Diamond Knot Fog Bank

15. Fort George (Astoria, OR) – Magnanimous IPA

On Deck: Cigar City Guayabera Citra Pale, Dru Bru Single Batch IPA

16. Old Stove Brewing (Seattle, WA) – Amber Waves

* Denotes Tulip pour

FOOD MENU

Appetizers

Meat, Cheese, and Nut Plate

Select cured meats, local cheeses, and warm nuts, served with bread and Micks Red Pepper Jelly

Chicken Wings

Baked Buffalo Style, served with Blue Cheese or Ranch, carrots, & celery

Uli’s Beer Bites

Local dry-cured sausage served with stone ground mustard

Soft Bavarian Pretzel

Served warm with stone ground mustard & melted cheese dip

Spinach Artichoke Dip

Served with warm baguette & chips

Tim’s Cascade Potato Chips


Signature Sandwiches

Cheesesteak

Slow roasted in-house brisket with Tillamook cheddar, smoked provolone, roasted peppers, caramelized onions, and au jus dip

Baked Chicken

Tillamook cheddar, lettuce, tomato, and chipotle aioli on baguette

Spicy Italian

Select Italian cured meats, provolone, picked vegetables, lettuce, tomato, and scratch vinaigrette on baguette

BLAT

Bacon, lettuce, avocado, and tomato, with scratch aioli on baguette

Beecher’s Grilled Cheese

Foraged mushrooms, served with side of tomato bisque
Kid’s Menu and Non-Alcoholic Drinks

Kid’s Cheesesteak

Beef brisket and provolone on half baguette, served with au jus, chips, and carrot sticks

Chicken Sandwich

Roast chicken and Tillamook cheddar on half baguette, served with chips and carrot sticks

Grilled Cheese

Tillamook cheddar and provalone melted on half baguette, served with side of tomato bisque

Non-Alcoholic Drinks

Coke
Diet Coke
Sprite
Sparkling Water
Iced Tea
Juice (Apple or Orange)
Milk

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Open Hours

Daily: 11:00 am – 10:00 pm